Emile Henry Ruffled Pie Dish - Blue
A good pie which melts in the mouth, needs to be cooked evenly and gently without drying out. The secret is the earthenware dish. This pie dish will make a beautiful presentation on your table while keeping your pie warm.
The Emile Henry design features delightfully scalloped edges, reminiscent of the edge created when pie dough is fluted or crimped - a worthy aspect in addition to its functional capacity for both sweet and savory pies. The Emile Henry pie dish, like all Emile Henry oven-to-table-ware, is a natural product handcrafted from Burgundy clay. The dish is highly resistant to breakage and can go directly from the freezer to the oven. The dish will not craze or discolor.
Emile Henry products can be used at a temperature of 500°C/930°F and are highly resistant to thermal shocks: you can take your dish from the freezer (-20°C/0°F) and put it directly in a hot oven. What's more, its capacity to retain the heat means that the food stays hot for longer on the table! Some of the many reasons we believe this to be some of the best ceramic cookware available.
We attach great importance to the fact that Emile Henry stewpots, tagines and other bakeware is produced using raw materials taken directly from the surrounding countryside: non-treated clay, sand, filtered water and mineral oxides for the colorful glazes. This allows you to cook in total safety. There is no lead, cadmium or nickel in Emile Henry’s products, which means that there is no risk of contamination while cooking.
Research & Development
Five years of research and development created the PFOA Free and PTFE Free Emile Henry Flame. Food-safe glazes are nickel free, lead free and cadmium free.
The absence of metal in the product allows you to cook without oxidizing the food, thus retaining all the vitamins and nutritive qualities present in the ingredients. What's more, the highly resistant glazes allow cooking with a minimal amount of fat. Finally, the non-porous ceramic avoids the absorption of smells or water and makes it easy to clean.
Cook Healthier with Eco-Friendly Cookware!
|Material||Natural Burgundy Clay with a food-safe glaze|
|Coating||Non Stick Ceramic Coated Cookware, PFOA and PTFE Free|
|Handles||Large flame resistant handles make for easy lifting and carrying|
|Product Warranty||10-Year Manufacturer Warranty against Defects|
|Eco-Friendly Factors||Emile Henry Flame Bakeware is free from harmful chemicals | Food-safe glaze | PFOA free, PTFE free, Nickel free, Lead free and Cadmium free Emile Henry's Bakeware is made using natural materials taken directly from the surrounding countryside in Burgandy, France.|
To preserve the Finish, Durability and Functionality:
The Emile Henry Bakeware is suited for gas, electric, ceramic, glass and halogen stovetops and induction heat with an induction disc.
Resistance Against Mechanical Shocks: With everyday use, there are many opportunities to bang your pots and pans. The quality bakeware by Emile Henry is particularly resistant to shocks. This ceramic cookware is even used in restaurants!
Resistance Against Temperature Changes: This bakeware is able to withstand a wide variation in temperatures. The non stick ceramics allow you to take it directly from the freezer to a hot oven (+250°C/500°F).
Resistance Against Fading Colors: Heat, the dishwasher or sharp instruments will all have an ageing effect on a product. The glazes used by Emile Henry are particularly resistant to the dishwasher and destructive detergents.
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